Recipe

How much do you want to make?

Ingredients

• 1 cup of lemon juice (freshly sqeezed is best)
• 200 grams granulated Sugar
• 6 cups Cold Water (can be sparkling)

Steps

1. Combine 1/6 water and all of the sugar in a small saucepan. Place over medium-low heat and stir until sugar is dissolved. Remove from heat and set aside, allow to cool for 10 minutes.


2. Pour all of the lemon juice into a pitcher. Add sugar/water mixture (simple syrup).


3. Add the remaining water and stir well. Pour over ice and serve, or transfer to refrigerator and allow to chill several hours before serving.

Recipe from Sugar Spun Run or paste https://sugarspunrun.com/homemade-lemonade-recipe/ into your browser